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Victorinox Swiss Classic 6.8413.15 6 Inch Boning Knife - Black TPE

  • Victorinox Swiss Classic 6.8413.15 6 Inch Boning Knife - Black TPE
Be the first one to write a reviewSKU: VN-6.8413.15
$45.00
Optional Services / Add-onsWant it to shave? - $5.00
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Knife is sharpened to a razor edge. This service is done on a 2" x 72" Burr King and finished on a Baldor buffer using a leather wheel. Blades are kept cool so overheating is not an issue. Please keep in mind that items that receive this service are non-refundable. If you feel we have made a mistake, please contact us and we will make it right.
 Laser Mark Your Knife - only $8.99
*add-ons can delay shipment 24-48 hours
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BRANDVictorinox Kitchen Knives
PRODUCT TYPEKitchen Knives
PRODUCT CATEGORYFixed
OVERALL LENGTH11.5"
BLADE LENGTH5.9"
KITCHEN TYPEBoning Knife
BLADE EDGEPlain
HANDLE MATERIALThermoplastic elastomers (TPE)
ORIGINSwitzerland
WEIGHT2.6 oz.
BLADE FINISHSatin
STEEL TYPEStainless Steel
MODELBoning

Victorinox 6 Inch Boning Knife

Achieve effortless meat-to-bone separation with the Victorinox Swiss Classic Boning Knife. Designed with an ergonomic black TPE handle and a curved, flexible narrow blade, this knife empowers you with restaurant-level precision for tasks like deboning prime rib, holiday turkeys, or a hefty pork leg. Trusted by chefs, butchers, and home cooks alike, this tool excels at getting close to the bone, ensuring you preserve more meat for your next delicious meal.