Columbia River Knife and Tool: CRKT Tuna Knife, CR-2520
The 2520 CRKT Tuna Knife, designed by Lucas Burnley of Orleans, Massachusetts, is a sleek EDC that features a 3.22 inch deep belly drop point blade made of 8Cr14MoV stainless steel, .145 inches thick, with a top swedge, a non reflective black stonewash finish, and dual thumb studs for ambidextrous one hand opening. The handle, 4.49 inches closed, has a textured green G10 front, black stonewash stainless steel back, bronze anodized pivot ring and backspacer for visual interest, a sturdy frame lock, lanyard hole and a removable stainless steel pocket clip mounted at the butt end. The Tuna Knife has an overall open length of 7.69 inches, and it weighs 3.7 ounces.
From the CRKT website: Built like a Bluefin. With a profile that suggests strong forward momentum and a blade shape that looks like a deep-sea carnivore, the Tuna™ everyday carry folding knife slices through packages and boxes faster than a Bluefin slices through the swell on a taut line.
Lucas Burnley was inspired by his newfound backyard when he sat down to sketch the Tuna™. Freshly settled in Cape Cod, Massachusetts, he designed the deep-belly drop point blade to be extremely versatile while mimicking the look of the powerful Bluefin tuna that roams the Atlantic. It's met with a super grippy handle with G10 on the front and stainless steel on the back that excels in adverse conditions. The handle is set off with a bronze anodized pivot ring and backspacer. Deployed with a thumb stud, the blade stays securely in place with a frame lock.
Get the power of one of the world's largest, fastest fish in your pocket.
Columbia River Knife and Tool: CRKT Tuna Knife, CR-2520
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