Forschner Knives, Sharpening Steels

Forschner Knives, Sharpening Steels-Dull is dangerous! Keep a keen edge on your kitchen knives with Forschner/Victorinox sharpening steels. Tailor the steel to the need: use a smooth polished steel for quick edge touch ups, and a regular cut, or combination cut steel to bring a dull edge up to snuff.