The illustrated Victorinox Knife is the "Rabbit" Paring Knife that features a 4-inch straight, wide, stiff blade made of high carbon stainless steel, with the Victorinox Eagle Crest logo etch. The black Fibrox handle of this breaking knife is approved by the NSF (National Sanitation Foundation).
Victorinox kitchen knives feature high-carbon stainless steel blades which are hand finished in Switzerland. A special tempering process produces an edge that can be resharpened again and again. All Victorinox handles are ergonomically designed to minimize wrist tension.